There’s a myriad of ways to use Jamaican sea moss and people are expanding its usage every day through their creativeness. It can be purchased dry and reconstituted to be added to foods, but the most common way is to transform it into a gel before use. For those that don’t want to take the time, Jamaican sea moss gel can be purchased ready-made.
Jamaican sea moss is often added to a wide range of haircare products, but individuals can make a conditioner to nourish and add shine. It aids in the prevention of bacteria and relieves itching and inflammation of the scalp. It is rich in antioxidants that assists in neutralizing damage done to hair by sun, salt and chlorinated water, and frequent styling.
An extensive range of soaps, lotions, exfoliants and face masks contain Jamaican sea moss. The antioxidants contained in Jamaican sea moss also make it beneficial for the skin. It stimulates the production of collagen, a protein in the body that plumps and firms the skin. Plumper skin helps minimize fine lines and wrinkles. Its antibacterial properties aid in reducing breakouts.
The beverage is one of the most popular ways to use Jamaican sea moss. It only takes a small amount added to a smoothie to obtain the health benefits. Sea moss has little flavor on its own, allowing the full flavor of the smoothie to shine through.
Sea moss is used in a variety of processed foods as a thickening agent due to its carrageenan content. Cooks can obtain the nutritional benefits by adding it to their own dishes at home ranging from stews and puddings to homemade ice cream.
Cooking and Baking
Jamaican sea moss can be used as an egg substitute in multiple types of baked goods ranging from cakes and cookies to muffins. Sea moss aids in digestion, weight loss, and provides 92 of the 102 vitamins and minerals the body needs.
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